To Your Health June, 2010 (Vol. 04, Issue 06) |
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Suggested Resources
- Living Without: The Magazine for People With Allergies and Food Sensitivities. www.livingwithout.com
- Autism Network for Dietary Intervention. www.autismndi.com
- The Gluten-Free, Casein-Free Diet: Autism Diet Resource. www.gfcfdiet.com
- Gluten/Casein Free Grocery Shopping Guide and Gluten/Casein/Soy Free Grocery Shopping Guide available at ceceliasmarketplace.com.
- Compart P, Laake D. The Kid-Friendly ADHD & Autism Cookbook. ISBN 1-59233-223-6
- Hammond L, Rominger LM. The Kid-Friendly Food Allergy Cookbook. ISBN 1-59233-054-1
Avoiding Casein: The No-No List
There are many foods that contain casein and should be avoided; these include but are not limited to the following:
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Milk, cream and half & half
- Yogurt
- Butter and sour cream
- Cheese (even some soy brands)
- White or milk chocolate
- Ice cream, ice milk and sherbet
- Creamed soups and vegetables
- Soup bases
- Puddings and custards
- Whey
Foods that may contain casein because it has been added as a "bonding agent" include but are not limited to: margarine, tuna fish, dairy-free cheese, artificial flavorings, semi-sweet chocolate, hot dogs, sausage, lunch meats and ghee.
Casein-Free Choices
The benefits of a casein-free diet are not new. As such, many alternatives are now available within the food supply, including:
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Rice, soy or potato-based milks
- Pareve creams and creamers
- Mocha Mix
- Tofutti-brand products
- Sorbet and Italian ices
- Soy ice cream (but not all flavors)
- Soymage cheese
- Coconut butter
- Imagine-brand soups
- Coconut milk
Claudia Anrig, DC, practices in Fresno, Calif., and is on the board of directors of the International Chiropractic Pediatric Association, an organization that can answer your questions regarding the value of chiropractic care during and after pregnancy.